Peach jam, or مربى الدراق (marmalade al-darāq), is a delicious spread made from cooked peaches, sugar, and often a bit of lemon juice. It’s perfect for breakfast or as a topping for desserts. Read more
Specifications | Descriptions |
---|---|
Peaches: | Fresh, ripe peaches are ideal for the best flavor. |
Sugar: | Typically granulated sugar to sweeten the jam. |
Lemon Juice: | Adds acidity, helping with preservation and flavor balance. |
Pectin: | Optional, depending on the desired thickness. |
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